Course Websites

BIOE 573 - Managing Business Operations

Last offered Fall 2023

Official Description

Introduction to fundamental principles of design, management, and improvement of business operations and product innovations. Strategies and techniques for managing processes, projects, process improvement and new product development. Course Information: 4 graduate hours. No professional credit. Prerequisite: For students enrolled in the M.Eng in Bioengineering degree program.

Related Faculty

Subject Area

  • Bioengineering

Course Description

Course introduces fundamental principles of design, management, and improvement of business operations and product innovations. Strategies and techniques for managing processes, projects, process improvement and new product development are also covered in this course.

Credit Hours

4 hours

Prerequisites

For students enrolled in the M.Eng in Bioengineering degree program.

TitleSectionCRNTypeHoursTimesDaysLocationInstructor
Managing Business OperationsMB64758LCD41230 - 1350 T R  1064 Lincoln Hall Gopesh Anand
Joe Bradley
Ravi Prakash Mehta
Managing Business OperationsONL69352ONL4 -    Gopesh Anand
Joe Bradley
Ravi Prakash Mehta